Stuffed Portobello Mushrooms
Indulge in these deliciously stuffed Portobello mushrooms, elevated by the rich flavours of our Wild Mushroom & Sage Olive Oil and the aromatic Neapolitan Herb Dark Balsamic. Perfect for any gathering.
Appetizers
- All
- Alfoos Mango White Balsamic
- Apricot White Balsamic Vinegar
- Cayenne Fused Olive Oil
- Cranberry Pear White Balsamic
- Garlic Infused Olive Oil
- Gravenstein Apple White Balsamic
- Herbes de Provence Infused Olive Oil
- Honey Ginger White Balsamic
- Japanese Toasted Sesame Oil
- Lemon Fused Olive Oil
- Neapolitan Herb Dark Balsamic
- Ocean Edibles Sea Salt
- Olive Wood Smoked Infused Olive Oil
- Pomegranate Quince White Balsamic
- Ripe Peach White Balsamic
- Serrano Honey Vinegar
- Tuscan Herb Infused Olive Oil
- Vermont Maple Dark Balsamic
- Wild Dill Infused Olive Oil
- Wild Mushroom & Sage Infused Olive Oil
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Teo's Tuscan Roasted Veggie Phyllo Tarts
Another wonderful staff recipe creation! Teo's tarts are delicious & versatile, and feature Nelson Olive Oil Co. Tuscan Herb Infused Olive Oil and our Neapolitan Herb Dark Balsamic.
