
Charred Corn & Zucchini Summer Salad
Featuring our Basil Infused Olive Oil and Watermelon Rosé Balsamic, this fresh recipe combines charred corn, zucchini, and cherry tomatoes to create this colourful seasonal salad.
Free Canadian Shipping for Orders $150+ (ex. Yukon, NW Territories & Nunavut) | 100% Canadian Owned & Operated
Nelson, British Columbia
With an Ultra Premium Olive Oil and our 18 Yr Aged Traditional Balsamic, this pack is perfect for a vinaigrette or bread dipping sample.
Features an infused olive oil, and an infused balsamic. Perfect for a simple salad vinaigrette, a juicy marinade, or for a refreshing shrub beverage.
Two mini bottles of infused balsamic vinegar, selected for making refreshing shrub drinks. Perfect for sipping, mixing, or experimenting with new beverage ideas.
Our versatile Basil Infused Olive Oil adds a burst of summer to everything from grilled veggies to pasta salads. Perfect for drizzling, dipping, or blending into dressings.
Pair Basil Olive Oil with Watermelon Rosé Balsamic for bright vinaigrettes, bruschetta toppings, bright marinades, or a refreshing drizzle over fruit and cheese. Light, versatile, and made for warm-weather meals.
This juicy rosé balsamicis great for use in summer salads, seafood, fruit-forward vinaigrettes. Mix into sparkling water or cocktails for easy shrub-style drinks!
Recipe by Cindy Spratt Nutrition
We are collaborating with local nutritionist Cindy Spratt to bring you this healthy, delicious recipe. Our Honey Ginger White Balsamic Vinegar brings a subtle sweetness and depth of flavour to this probiotic-rich Kootenay Style Kimchi.
Visit cindyspratt.com or @cindysprattnutrition on social media.
Earn points online and in-store.